IAS provides comprehensive support for creating and implementing a suitable HACCP (Hazard Analysis Critical Control Point), which is an internationally accepted standard for preventing microbiological, chemical and physical contamination, along the food supply chain. It regularly conducts training courses, webinars (webinars), Consultancy, and other material related to HACCP certification for the benefit of its members and subscribers.Call @ +91 9962590571
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HACCP Certification in India
HACCP Certification in India
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